Chef knives / Kimura
High carbon

Kimura Chef knives

These Japanese-made Kiritsuke knives offer precision for professional slicing and dicing. The high carbon molybdenum stainless steel provides a sharp edge with an ergonomic handle

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What stands out

Made in Japan

These knives are manufactured in Japan for authentic quality.

Molybdenum stainless steel

The high carbon blend offers superior sharpness and rust resistance.

Kiritsuke blade shape

The 8 inch Kiritsuke design is versatile for various cutting styles.

Current set

1 knife in this catalog

Collections 8 inch knives Ergonomic knives

About this lineup

Japanese Precision Standards

This catalog features 8 inch Kiritsuke and Bunka style knives. They use high carbon molybdenum stainless steel for a professional-grade edge.

  • High carbon molybdenum stainless steel
  • 8 inch blade length
  • Kiritsuke and Bunka styles
  • Ergonomic handle design
  • Ultra sharp edge
  • Professional Japanese manufacturing
Why these models

This range

Kimura knife in this range cover 8 inch knives, Stainless steel knives, High carbon steel knives, Professional knives.

The hardware

Kimura models in this range lean on the details already in the listings: Japanese high carbon steel kiritsuke knife 8 inch.

Where they fit

These Kimura knife line up with 8 inch knives, Stainless steel knives, High carbon steel knives, Professional knives.

Worth comparing

Compare Kimura models on 8 inch knives, Stainless steel knives, High carbon steel knives, Professional knives. Examples: Japanese high carbon steel kiritsuke knife 8 inch.

Buyers

Buyer notes

Jessica 4.5

The molybdenum stainless steel is incredibly sharp and handles delicate cuts perfectly.

Lisa 4.9

The ergonomic handle makes this 8 inch Kiritsuke very comfortable for long shifts.

Madison 4.6

I use the Bunka style for almost everything because the Japanese steel is so reliable.

Common questions

Kimura questions

Where are these knives made?

These knives are made in Japan.

What type of steel is used?

They use high carbon molybdenum stainless steel.

What is the blade length?

The Kiritsuke knife is 8 in long.

What knife styles are available?

This catalog includes Kiritsuke and Japanese Bunka styles.